Griddled sirloin steak served with an onion topped mushroom,tomato, chips & peas.
Pepper or Stilton sauce available @ £1.50
Griddled rump steak served as above.
Slow Cooked Lamb
Breast of Lamb, slowly braised, with a mint & redcurrant glaze & served with seasonal vegetables & Dauphinoise potatoes.
Ham & Egg
Home roasted honeyed ham with a fried egg, chips & peas.
A whole sea bass, stuffed with lemons & herhs & simply baked in the oven, served with seasonal vegetables and new potatoes.
Prawn & Coconut Curry
Tiger prawns cooked in a red coconut curry & served with rice.
Smoked haddock & tiger prawns in a spinach sauce with a cheesy crumble topping, served with seasonal vegetables & new potatoes.
Traditional lasagne served with a bowl of chips & mixed salad.
Macaroni coated with a creamy stilton, walnut & sunsweet tomato sauce. (V)
Mushroom en Croute
Mushrooms, brie & hazlenuts ‘en croute’ served with a wild mushroom sauce & salad. (V)
Sliced smoked salmon, crayfish tails & shell on prawns served on a bed of leaves with a lump of loaf.
Home roasted ham with either cheddar, stilton or brie served with a lump of loaf, pickles & salad.
Chicken Caesar Salad
Hot chicken, anchovies, croutons & parmesan served on a bed of leaves, coated with Caesar dressing.
1 Burnham Road
Wed-Sat 12-2.30, 7-11
CLOSED Monday and Tuesday